KTIMA AKRANI WHITE 2020
Wine, Distilled, Vinegar & Vinous Products / White WineVarietal composition: Athiri 40% •Muscat 20% •Chardonnay 40%Category: Varietal WineVines: Average ag...
Features
DryVarietal composition: Malagouzia 100%
Category: Protected Geographical Indication KOS
Vines: Average age 15 years old. 70% of raw material comes from clay-stony red soil, slate parent rock, while the rest 30% comes from sandy, limestone soil. The management and the development of the ecosystem is entirely based on the Bio-Agricultural practices (the vineyard is under the process of certification)
Yield: average 1,05 tn/1.000 m2
Harvest period: 18-22nd August
Maturation and Cellaring: 60% of the wine remains for 4 months in a stainless-steel tank, while the rest 40% matures, for the same time span, in new, 225 -liters- capacity oak barrels . During this time periodic “batonnage” are carried out
Ageing potential: 5 years
Analysis: 13.8% alc. by vol., residual sugars 2.1 g/l, total acidity 5.9 g/l in tartaric acid, pH 3.27
Serving temperature: 10-12°C
Recommended pairings: grilled fish and seafood, risotto with seafood, fish carpaccio, pasta with lobster, sushi-Japanese cuisine
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PGI