Organic Greek Mountain Tea (Sideritis scardica)

The ancient Greek called the Mountain Tea "Sideritis", because of its high content of iron but also because they believed that it helped in the rapid healing of wounds from the iron weapons of the time.

Its reputation as a medicinal plant has remained strong in recent years, due to its soothing properties against colds; for this reason it was not absent from any home. Modern scientific research even links siderite with the fight against Alzheimer's disease.

The Mountain Tea drink is the ideal companion for the cold days and nights of winter, while more and more people enjoy it icy during the summer ίνεται it is drunk plain after we put it in boiled water for 5-7 minutes, but it is pleasantly accompanied by honey, lemon and cinnamon.