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Byzantinos - BELLAS WINERY & DISTILLERY

Byzantinos - BELLAS WINERY & DISTILLERY

Description

Organoleptics


The color is bright ruby red. Rich flavors of honey and honeycomb predominate. The taste is rich and spicy with acidity and a long and particular aftertaste. It is a special wine with a long life.

 

Tastes to: red meats, hunts, different spicy and smoked cheeses and cold cuts.

 

Technical Characteristics: Byzantine 0.75 L

 

Category: Red Dry

 

Classification: Protected Geographical Indication "EVROS"

 

Producer: BELLA Bros

 

Varieties: Karnachalas 100%

 

Area: "ALANIA" of Soufli

 

Vineyards: Privately owned

 

Soil: Sandy clay soil, in Southeastern slope, with good drainage

 

 

Microclimate: Cold winter with rain and snow. Dry and hot summer, with a large temperature difference between day and night.

 

Harvest: From early September to mid-October.

 

Winemaking: Destemming & crushing, Classic red winemaking procedure with controlled temperature during fermentation. Malolactic fermentation completed.

 

Bottling: At the company's winery in the area "ALANIA" in Soufli.

Alcohol vol.: 13% vol

Sugars: 1.0 gr / l

Total Acidity: 4.9 gr / l

Serving temperature: 14-16 ° C

 

 

Producer profile URL:

http://enotourism.dionysosvine.eu/delifair/producer/90

 

Alternatively, you can open the producer’s profile by scanning the barcode (QR-code) shown on the product photograph.

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