Author: The DeliFair Team

Vegan baklava from Athena Sweet Athena

Vegan baklava from Athena Sweet Athena

Baklava reigns supreme among all oriental sweets. One of the most popular recipes comes from the Greek town of Ioannina, where Nikos Kolionasios and his family became famous for their delicious, golden baklava –the traditional hand-wrapped crispy rolls, lightly sweetened and generously filled with top quality nuts. Now, the Athena Sweet Athena brand, named after…

HAPO: Two new research projects in cooperation with the University of Patras

HAPO: Two new research projects in cooperation with the University of Patras

The Hellenic Aquaculture Producers Organization (HAPO) officially announced the implementation of two new research projects related to the environment, in collaboration with the University of Patras and Associate Professor Mr Pavlos Avramidis as Scientific Officer. The first project regards the assessment of the environmental footprint in terms of greenhouse gas emissions for the whole production…

Tuna paste from Alelma

Tuna paste from Alelma

A new gourmet version of Alonissos alelma tuna for more demanding palates. If you are a fan of tuna and want to try something different, Alonissos tuna paste alelma will impress you. It is suitable for creating small tasty creations, such as canapes, salads and endless flavor combinations for hot or cold dishes. t has…

Demand for poultry is growing by 2030

Demand for poultry is growing by 2030

Global meat production will increase by 2030, according to recent forecasts by the Food and Agriculture Organization (FAO) and the OECD, but at a slower pace than in the previous decade. As noted in the study, this increase will be mainly due to poultry production, which is expected to increase by 17% by 2030, compared…