Traditional pasta “Flomari” from the family Poriazi “Lemnos”
Flomari is the traditional Lemnos pasta, which is not made from semolina but from Lemnos flour. It is used in different versions traditionally either with Roasted Rooster, with snails or as a garnish, with sauce or in cold salads. Flomari Lemnos of the Poriazi family is produced from fresh pasteurized cow milk of Lemnos, free-range…
