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Online Events

Here you can watch events, presentations, webinars and workshops that took place during the days of EXPOTROF physical exhibition

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Day

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Guest Speaker

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Cooking Greece | Region of West Macedonia
Cooking Greece | Region of West Macedonia
Live Cooking

The Region of West Macedonia presents traditional recipes of the region at the stage of Cooking Gree...

  • Start

    05 February 2024 - 11:00
  • End

    05 February 2024 - 12:00
  • Guest Speaker

    Kostas Bougiouris
Cooking Greece | Lena Karelou
Cooking Greece | Lena Karelou
Live Cooking

Chef Lena Karelou bets on the stage of Expotrof that a ceviche can speak Greek!

  • Start

    04 February 2024 - 17:00
  • End

    04 February 2024 - 17:30
  • Guest Speaker

    Lena karelou
Olive oil : Present and Future
Olive oil : Present and Future
Workshop

Discussion panel on the current olive oil production, the economic situation and the future of Greek...

  • Start

    04 February 2024 - 17:00
  • End

    04 February 2024 - 17:55
  • Guest Speaker

    Yiannis Karvelas
Cooking Greece | John Giannitsas
Cooking Greece | John Giannitsas
Live Cooking

R&D Chef Yannis Giannitsas cooks live, tasting new flavours combined with local products of EXPO...

  • Start

    04 February 2024 - 16:00
  • End

    04 February 2024 - 16:30
  • Guest Speaker

    John Giannitsas
Cooking Greece | Region of South Aegean
Cooking Greece | Region of South Aegean
Live Cooking

The Region of South Aegean presents traditional recipes of the region at the stage of Cooking Greece

  • Start

    04 February 2024 - 15:30
  • End

    04 February 2024 - 16:30
  • Guest Speaker

    Kostas Bougiouris
Cooking Greece | Faidra Mavroeidi Svana
Cooking Greece | Faidra Mavroeidi Svana
Live Cooking

The self-taught Head Baker of Line Athens, Phaedra Mavroidis Swana will be invited to answer with ar...

  • Start

    04 February 2024 - 15:00
  • End

    04 February 2024 - 15:30
  • Guest Speaker

    Fedra mavroeidi Svana
Cooking Greece | Harris Zevgoulis
Cooking Greece | Harris Zevgoulis
Live Cooking

Haris Zevgoulis, Executive Chef of Electra Metropolis Athens, cooks live for the audience of EXPOTRO...

  • Start

    04 February 2024 - 14:00
  • End

    04 February 2024 - 14:30
  • Guest Speaker

    Harris Zevgoulis
The Greek Brewery
The Greek Brewery
Workshop

The President of the Hellenic-Sudanese Chamber, President of Zeos & iwg, George Gamaris talks to...

  • Start

    04 February 2024 - 13:30
  • End

    04 February 2024 - 14:00
  • Guest Speaker

    John Gamaris
Do's & Dont's for healthy businesses
Do's & Dont's for healthy businesses
Workshop

Journalist and Marketing Consultant Dora Michael spoke to FOOD EXPERT STORIES about the Do's & D...

  • Start

    04 February 2024 - 13:00
  • End

    04 February 2024 - 13:30
  • Guest Speaker

    Dora Michail
Designing the customer experience
Designing the customer experience
Workshop

Service Excellence expert, Dr. Ilianna Katsaridou, analyses how a business can create the right expe...

  • Start

    04 February 2024 - 12:00
  • End

    04 February 2024 - 12:30
  • Guest Speaker

    Iliana Katsaridou
Cooking Greece | Region of Attica
Cooking Greece | Region of Attica
Live Cooking

The Region of Attica presents traditional recipes of the region at the stage of Cooking Greece

  • Start

    04 February 2024 - 11:30
  • End

    04 February 2024 - 12:30
  • Guest Speaker

    Kostas Bougiouris
Cooking Greece |  Chamber of Serres
Cooking Greece | Chamber of Serres
Live Cooking

The Chamber of Serres presents traditional recipes of the region at the stage of Cooking Greece

  • Start

    03 February 2024 - 17:30
  • End

    03 February 2024 - 18:30
  • Guest Speaker

    Kostas Bougiouris