Ladotyri PDO Mytilinis
Cheese Products / Yellow CheeseKnown also as the ‘Mytilini kefalaki” (small head of cheese), it is made of pasteurised sheep and go...
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P.D.O. Ladotyri
Cheese Products / Yellow Cheese
The name of this special cheese, produced only in Lesvos takes after the old technique used for preservation, when before refrigeration, the heads were placed in jugs filled with olive oil. That is why it was called ladotyri (oil cheese). The excellent Mytilini olive oil adds unique aromas and taste to the cheese.
Following and developing the thousands of years old traditional method of preparation, MYSTAKELLI Dairy Products has developed packaging with the ladotyri in the olive oil.
MYSTAKELLI Mytilini Ladotyri P.D.O. cheese in olive oil is available in:
▪ 250 gram to 500 gram pieces, vacuum packed
▪ “Sticks” in 314 ml jar (150 gram net weight of ladotyri)
▪ “Sticks” in 410 ml jar (250 gram net weight of ladotyri) in carton box
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Producer of Dairy ProductsKnown also as the ‘Mytilini kefalaki” (small head of cheese), it is made of pasteurised sheep and go...
Features
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