Dipiritis Rusks

Barley Rusks

The barley is produced and ground in Lisvori, Lesvos. It is a whole grain rusk that comes in two sha...

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Cinnamon Biscuits

Handmade biscuits with cinammon, glove and a touch of orange zest.

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Spelt rusks with farro (Olyra)

Zea comes from the word "Zeidoros" (the one who gives life). They contain smaller amounts of gluten,...

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No Sugar Cookies

Cookies are Susamli's healthy sweet proposal for a sugar-free snack made with a plant-based sweetene...

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Vasilopita of Agiasos

It's Agiasos' New Year's cake, though we produce it all year round. It is said that its history goes...

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Cocoa Biscuits

Handmade rusks with cocoa, suitable for children.

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Heptazyma Rusks

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Biscuits with Aniseed

Handmade rusks with anise flavor.

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Aniseed Rusks

Made with local wheat, Lisvori anise, and premium extra virgin olive oil from Agiasos, Lesvos.They a...

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Carob Rusks

Carob rusks that support the health of the digestive system, the heart, and strengthen the musculosk...

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Aniseed Rusks

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Rye Rusks

The rusk is whole grain. Sliced, it serves as a great food accompaniment for those mindful of their...

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Dipiritis Rusks

Dipyritus bread – a twice-baked bread designed to remove all its moisture! Crunchy and full of flavo...

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Dakos Rusks

The barley is sourced and milled in Lisvori.The rusk is whole grain, a traditional dakos. A perfect...

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Brioche Rusks

Brioche rusks are the perfect companion to coffee.Made from authentic brioche (milk, eggs, butter),...

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