Barley Rusks
Bakery & Confectionery / RusksThe barley is produced and ground in Lisvori, Lesvos. It is a whole grain rusk that comes in two sha...
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Bakery & Confectionery / Pie
It's Agiasos' New Year's cake, though
we produce it all year round. It is said
that its history goes back to his time
Basil the Great of Cappadocia who went into hiding
jewels on a cake and divided it evenly
to the poor.
It consists of 50 layers of dough
containing anise, olive oil, and orange.n
Sprinkle minced goat's milk between
cheese, sugar, and spices. It's sweet too
salty at the same time!
SOUSAMLI BAKERY
Producer of Bakery/Confectionery ProductsThe barley is produced and ground in Lisvori, Lesvos. It is a whole grain rusk that comes in two sha...
Features
SOUSAMLI BAKERY
Producer of Bakery/Confectionery ProductsHandmade biscuits with cinammon, glove and a touch of orange zest.
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SOUSAMLI BAKERY
Producer of Bakery/Confectionery ProductsZea comes from the word "Zeidoros" (the one who gives life). They contain smaller amounts of gluten,...
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SOUSAMLI BAKERY
Producer of Bakery/Confectionery ProductsCookies are Susamli's healthy sweet proposal for a sugar-free snack made with a plant-based sweetene...
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SOUSAMLI BAKERY
Producer of Bakery/Confectionery ProductsIt's Agiasos' New Year's cake, though we produce it all year round. It is said that its history goes...
Features
