KI•RO ORGANIC EXTRA VIRGIN OLIVE OIL
Organic extra virgin olive oil of low acidity with rich aromas. Moderately spicy, moderately fruity and moderately bitter taste. It is produced in the mountainous mountains of TRIFILIA in Southern of Peloponnese and at an altitude of 350 to 600 meters in the prefecture of Messinia in Kalamata from centuries-old trees. These olive groves are certified and inspected by Bio-Hellas.
Median of fruity Μf Μf=4,4
Median of defect Md Md=0,0
Median of bitter Μb Mb=2,7
Median of pungent Mp Mp=3,5
Available in 500 ml glass bottle.