#1 Kimchi Classic
Vegan / Fruits & Vegetables/Health & Wellness Products / Food SupplementsKimchi is the common name for any pickled vegetable in the Korean style of lactic acid fermentation....
Features
Vegan Packaging / Plastic Container-BucketKimchi is the common name for any pickled vegetable in the Korean style of lactic acid fermentation. Applying this technique, we adapt it to the vegetables that are produced every season in Greece. This is how kimchi classic #1 was created, with its characteristic spicy touch. Ideal to add a dose of heat to your dish.
Symbiosis Fermented Foods
Nutrition ProductsKimchi is the common name for any pickled vegetable in the Korean style of lactic acid fermentation....
Features
Vegan Packaging / Plastic Container-BucketSymbiosis Fermented Foods
Nutrition ProductsKimchi is the common name for any vegetable pickled in the Korean style of lactic acid fermentation....
Features
Vegan Packaging / Plastic Container-Bucket Awarded ProductSymbiosis Fermented Foods
Nutrition ProductsWe call pickles vegetables or fruits preserved in a saline solution by lactic fermentation methods....
Features
Vegan Packaging / Plastic Container-BucketSymbiosis Fermented Foods
Nutrition ProductsSauerkraut refers to vegetables preserved in their own juice through lactic acid fermentation. #10 S...
Features
Vegan Packaging / Plastic Container-BucketSymbiosis Fermented Foods
Nutrition ProductsSauerkraut refers to vegetables preserved in their own juice through lactic acid fermentation. #11 S...
Features
Vegan Packaging / Plastic Container-BucketSymbiosis Fermented Foods
Nutrition ProductsThe mustard seed is considered one of the first spicy spices used by human. In Fermented Mustard #5,...
Features
Vegan Mustards Packaging / Glass BottleSymbiosis Fermented Foods
Nutrition ProductsIf your passion is chili, you are interested in Fermented Hot Sauce #6. It will surprise you with th...
Features
Vegan Packaging / Glass Bottle