BeFoo is listed among the top 5 most promising food-tech startups of France as they were announced by the international gastronomic insitution of Gault & Millau. Stelios Grigoriadis is hosted by EXPOTROF Online and describes his awarded application for creating healthy tailor made meals. In addition Stelios will explain to the audience of the exhibition how he managed to become the youngest Gault&Millau president.
In order to attend Stelios Grigoriadis's success story, please fill in the registration form available via the EXPOTROF Online platform!
Event Type
WebinarStart
23 February 2021 - 15:30End
23 February 2021 - 16:10Guest Speaker
Stylianos Grigoriadis