Foodinions hosts every day at 17.00 a great representative of the culinary community and presents his career path, thoughts and considerations for the Food Service Industry. The first guest of FoodInions is the executive chef Athinagoras Kostakos, creator of unique culinary projects wordlwide like Meraki and with great collaborations in his culinary portfolio such as the award-winning Bill & Coo in Mykonos island and Scorpios.

In order to attend this interesting discussion with the talented chef Αthinagoras Kostakos, do not forget to register via EXPOTROF Online platform!

Check out the archive video >>