Marmaromenos Vasilias

White Dry, Varieties: Roditis / Malagousia from northern Egialia 11,5% Vol 750ml

White wine from Roditis Alepou and Malagousia, varieties that grow on the slopes of Egialia, with intense and typical aromas of citrus, tropical, exotic and white flesh fruits as well as Greek herbs on a mineral canvas. It has a very elegant taste with intense and cool acidity and a strong aromatic aftertaste. Enjoy it at 12°C accompanying fish, seafood, pasta with aromatic sauces, yellow cheeses and vegetable Greek dishes.

Roze Dry, Varieties: Kalavrytino Black / Xinomavro 11,5% Vol 750ml 

An unexpected combination of Black Kalavrytino from the mountainous Egialia and Xinomavro from Amyntaio. A unique wine dialogue exchange between the North and the South leads to a rosé wine with strong aromas of red fruits and flowers, tomato paste, olive paste, fine skin and dried herbs. Ripe and rich taste with cool acidity and aromatic, long aftertaste. Enjoy it at 10 - 12 ° C accompanied by pasta with light sauces, seafood, red meat fish, pizza, grilled meats and Asian flavors.

Red Dry, Varieties: Merlot / Agiorgitiko 12,5% Vol 750ml

Red wine with Mediterranean character, with Merlot from mountainous Egialia and Agiorgitiko from Nemea. Intense scent with notes of red fruits, flowers, citrus aromas, as well as caramel and butter cream. Rich taste with pleasant acidity, velvety tannins and a long and aromatic aftertaste. Enjoy it at 16°C accompanying meat with red sauces, poultry, vegetable dishes, pasta with spicy red sauces and yellow cheeses.