{"id":17362,"date":"2021-12-15T12:08:00","date_gmt":"2021-12-15T09:08:00","guid":{"rendered":"https:\/\/expotrofonline.gr\/blog?p=17362"},"modified":"2021-12-27T12:25:15","modified_gmt":"2021-12-27T09:25:15","slug":"first-in-the-trends-of-cocktails-is-the-premium-tequila","status":"publish","type":"post","link":"https:\/\/expotrofonline.gr\/blog\/en\/17362\/first-in-the-trends-of-cocktails-is-the-premium-tequila","title":{"rendered":"First in the trends of cocktails is the premium tequila"},"content":{"rendered":"\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>It is chosen by 62% of bartenders<\/p><\/blockquote>\n\n\n\n<p>The premium tequila category was highlighted as the top trend for 2022 by Bacardi&#8217;s exhibition of cocktails that will prevail in the new year. In fact, according to the research, more than 2\/3 of the bartenders (62%) chose tequila to create premium alcoholic beverages. As mentioned, the new trend wants drinks &#8220;with more meaning&#8221; and the demand for them is constantly increasing. It is worth noting that tequila-based cocktails came in 4th place among 30 drinks, in terms of popularity with alcoholic black rum, single malt whiskey, gin and mezcal to follow.<\/p>\n\n\n\n<p>According to the research, the drinks that consumers are most likely to drink in the next 12 months are the following:<\/p>\n\n\n\n<p>vodka(47,66%)<br>Gin (35,24%)<br>tequila (31,97%)<br>brandy (31,89%)<br>whiskey(31,61%). <br>Finally, 41% of consumers worldwide expect to drink more ready-to-drink in 2022<\/p>\n","protected":false},"excerpt":{"rendered":"It is chosen by 62% of bartenders The premium tequila category was highlighted as the top trend for 2022 by Bacardi&#8217;s exhibition of cocktails that will prevail in the new year. In fact, according to the research, more than 2\/3 of the bartenders (62%) chose tequila to create premium alcoholic beverages. As mentioned, the new&#8230;\n","protected":false},"author":3,"featured_media":17327,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_relatedPosts":"","footnotes":""},"categories":[1688],"tags":[],"class_list":["post-17362","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"wpml_translated_id":17362,"_links":{"self":[{"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/posts\/17362","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/comments?post=17362"}],"version-history":[{"count":1,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/posts\/17362\/revisions"}],"predecessor-version":[{"id":17363,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/posts\/17362\/revisions\/17363"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/media\/17327"}],"wp:attachment":[{"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/media?parent=17362"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/categories?post=17362"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/expotrofonline.gr\/blog\/en\/wp-json\/wp\/v2\/tags?post=17362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}